Mix cake mix according to directions on package. Preheat oven at 350 degrees. Sprinkle the strawberry jello evenly over the rhubarb and cake. We’re sharing a variety of cinnamon roll recipes your family is guaranteed to love. Then this rhubarb layer is spread over a white cake base… And topped with a cinnamon brown sugar mix… Of course, you could use any box mix or your favorite from-scratch recipe. For topping, combine sugar and cornstarch. Put in pan. It’s IBC’s unofficial rhubarb week. Favorite from Theresa. On Monday I shared my recipe for Strawberry Rhubarb Syrup and mentioned it would be delicious poured over a cake. Directions: Preheat oven to 350 degrees. Strawberry Rhubarb Cake. Strawberry Rhubarb Cake Rhubarb Dump Cakes Rhubarb Desserts Rhubarb Recipes Cake Mix Rhubarb Pie Strawberry Desserts Mini Desserts Just Desserts Delicious Desserts. strawberry jello. Do not mix! Pour 1 cup ... topping or ice cream. Melt butter; pour over the cake mix. Pour the water evenly over all the ingredients. Then, she delicately decorates the top with flowers and berries. Directions. Add the strawberries and garnish with flowers. This Strawberry Rhubarb Cake is an easy-to-make recipe that’s perfect for summer entertaining. Add rhubarb into bottom of pan. Spray 9x13 pan (or two 8x8 pans, like I did) and layer ingredients in order they are listed. Sprinkle 1 cup water over cake mix. Typically, molasses is used as an ingredient to give […], Buttery, soft, full of cinnamon flavor, and dripping in sweet icing, we can’t think of a better way to start the day than with freshly baked cinnamon rolls. Sprinkle the stuesel crumbs evenly over all. Bake for 25-30 minutes, or until toothpick inserted comes out clean. Flavorful, moist, and totally adorable. Definitely have to give this one a try! Please tell me I’m not the only one who sees this. Mix sugar and jello, sprinkle over top of rhubarb, sprinkle cake mix next. Sprinkle dry raspberry gelatin, ( or strawberry gelatin ) which ever you prefer; over the sugar. FOR THE BASE. Add the vanilla and as much of the heavy whipping cream as needed until you achieve the desired consistency. Spread the first 4 ingredients (rhubarb, sugar, jello, marshmallows) in a 12″ x 9″ baking dish. Sprinkle cinnamon on top. Whether you’re making gifts to give, cookies to leave for Santa, or making a fancy dessert for Christmas dinner, these holiday dessert recipes are perfectly festive! 1 pound rhubarb, cut into 1/4 inch pieces (between 3 and 4 cups) 1 cup white sugar 1 (3 ounce package) strawberry jell-o 1 package yellow cake mix 1 cup water 1/4 cup butter, melted. There are a wide variety of gingerbread sweets. Pour the 1 cup of water over cake mix. It’s new from Duncan Hines. Cake? If you read Posie Get Cozy, she’s always creating these beautiful cakes with icing just in between the layers and on the top. Plus, they’re really easy since there’s no fussing with fancy frosting. square baking pan. In a small bowl stir together the flour, brown sugar, baking powder and salt. In a small bowl, mix flour, sugar, milk, butter, baking powder, salt and vanilla (mixture will be stiff). Mix cake mix, margarine and sprinkle on rhubarb… 1 1/2 cup Strawberry Rhubarb Syrup (recipe here) Sprinkle evenly over the fruit mixture. I'm here to share my adventure with you. Bake for about an hour, until the fruit is bubbling. The frosting is one of my favorites: butter cream. Coat 9x13 pan with cooking spray. STRAWBERRY RHUBARB CAKE 4 cups diced rhubarb (medium size) 1 cup sugar 1 (3 oz) box wild strawberry jello (small box) 1 (2-layer size) pkg dry cake mix (white or yellow) 1 1/2 cups water 1/3 cup butter, melted Put the diced rubarb, sugar, dry strawberry jello, and dry cake mix in a 13x9x2-inch pan. Distribute butter slices on top of everything. Do not get confused with the cake mix part, just ignore the additional ingredients and instructions on the back of the cake mix box – you’re just going to use it DRY in this recipe. Then for the top, I layered on more frosting and topped it with flowers and strawberries. strawberry jello 1 c. sugar 1 yellow Jiffy cake mix 1/2 stick melted margarine 1/4 c. water Preheat oven to 350°. Place the second cake pn top of the first one and spread a layer of frosting on the top. I use yellow - spread over rhubarb. Place a dollop of frosting on the first cake and spread it out evenly to the edges. Number of Servings: 8 Recipe submitted by SparkPeople user LMHUNT08. Use a spatula, if necessary, to evenly spread out the syrup. In the meantime, mix the butter cream frosting. 1 cup strawberries, sliced (extra for garnish), 1 cup unsalted butter, softened